We had leftover lobster from a banquet. Since I didn’t wanna use my hands to get the meat out during dinner time (becaues I have to concentrate on watching drama. :P), so I thought, “Oh, maybe I should get the meat out before meal.” The meat didn’t look that appealing after I took it out… I then thought, “Let’s use something to cover it!” So here it is! My steamed egg with lobster.
The egg doesn’t look that smooth. I guess I turned the heat up too high. Oh well! Next time I’ll turn it to a lower heat and steam it for longer.